CAL TITO

STARTERS

• Acorn-fed 100% Iberian ham Jamón 100% ibérico de bellota
  25,00€
• Andalusian style squid Calamares a la andaluza
  17,00€
• Basque-style anchovies Boquerones a la vasca
  15,00€
• Cantabrian anchovies Anchoas del Cantábrico
  18,00€
• Cheese with extra virgin olive oil Queso con aceite de oliva virgen extra
  9,50€
• Chickpeas with black trumpet mushrooms Garbanzos con trompetas de la muerte
  20,00€
• Cod cubes with tomato and olive tapenade Dados de bacalao
  22,00€
• Croquettes (per unit) Croquetas (unidad)
  2,50€
• Fried anchovies Boquerones fritos
  14,00€
• Fried cod with eggs Bacalao frito con huevo
  21,00€
• Fried hake cheeks Kokotxas fritas
  22,00€
• Fried sea anemones Ortiguillas
  18,00€
• Fried small fish Morralla frita
  16,50€
• Galician-style octopus Pulpo a la gallega
  19,00€
• Green salad Ensalada verde
  11,00€
• Grilled sardines Sardinas a la plancha
  15,00€
• Marinated sardines Sardinas en escabeche
  16,00€
• Navarra asparagus Espárragos de Navarra
  14,00€
• Octopus leg with potatoes Pata de pulpo con patatas
  20,00€
• Padrón peppers Pimientos de Padrón
  9,50€
• Sautéed caviar lentils with Iberian ham Lentejas caviar salteadas con jamón ibérico
  12,90€
• Sandeel Sonsos
  19,00€
• Shredded cod salad Esqueixada de bacalao
  19,00€
• Tomato with extra virgin olive oil Tomate de payés
  14,50€
• Tuna cubes Tacos de atún
  22,00€
• Tuna belly Ventresca de atún
  22,00€

SEAFOOD

• Baby cuttlefish Sepionet a la bruta
  18,00€
• Baby squid Calamarset
  18,00€
• Cedeira barnacles Percebes de Cedeira
  40,00€
• Cockles Berberechos
  18,00€
• French oyster Ostra francesa
  4,50€
• Gratinated scallops Zamburiñas gratinadas
  18,00€
• Garlic lobster Langosta al ajo
• Grilled lobster Langosta a la plancha
• Ibiza style lobster Langosta a la ibicenca
• Line-caught squid Calamar de potera
  26,00€
• Whelks Cañaillas
  18,00€
• Spider crab Centollo
• Grilled Galician clam Almeja gallega a la plancha
  25,00€
• Raw Galician clam Almeja gallega viva
  25,00€
• Sautéed small langoustines Cigalitas salteadas
  26,00€
• Sautéed small langoustines with artichokes Cigalitas salteadas con alcachofa
  26,00€
• Garlic blue lobster Bogavante al ajillo
  70,00€
• Grilled blue lobster Bogavante a la plancha
  70,00€
• Ibiza style blue lobster with eggs and fries potatoes
  85,00€
• Grilled langoustines Cigalas a la plancha
  42,00€
• Grilled scallops Zamburiñas a la plancha
  16,00€
• Palamós prawns Gambas de Palamós
  49,00€
• Sautéed Palamós prawn Gambita de Palamós salteada
  26,00€
• Sea urchin (per unit) Erizos de mar (unidad)
  5,00€
• Delta oyster (coctel) Ostra del Delta (cóctel)
  4,50€
• Pepper mussels Mejillones a la pimienta
  18,00€
• Steamed mussels Mejillones al vapor
  16,50€
• Mussels with celery and carrot Mejillones con apio y zanahoria
  16,50€
• Galician razor clams Navajas Gallegas
  19,00€
• Velvet crab (per unit) Nécora (unidad)
  7,00€
• Razor shells Tallarinas
  22,50€

FISH

• Monkfish tail with garlic Cola de rape al ajillo
• Grilled monkfish tail Cola de rape a la plancha
• Cod cheeks with egg Kokotxas con huevo
  24,00€
• Cod cheeks in pil-pil sauce Kokotxas al pil-pil
  24,00€
• Grilled sole (piece approx. 300g) Lenguado a la plancha
  30,00€
• Garlic sole (piece approx. 300g) Lenguado al ajo
  33,00€
• Cleaver wrasse Lorito
  30,00€
• Tuna marmitako (minimum 2 people) Marmitako de atún (min. 2 personas)
  18,00€
• Coastal fish with garlic Scorpionfish, John Dory Pescado de costa al ajillo Escórpora, Gallo de San Pedro
• Coastal fish Donostiarra style Sea bass, Scorpionfish, Turbot, John Dory, Red bream, Axillary sea bream Pescado de costa a la Donostiarra Lubina, Escórpora, Rodaballo, Gallo de San Pedro, Besugo, Pagel
• Coastal fish Getaria style Turbot Pescado de costa a la Getaria Rodaballo
• Grilled coastal fish Sea bass, Scorpionfish, Turbot, John Dory, Red bream, Axillary sea bream Pescado de costa a la plancha Lubina, Escórpora, Rodaballo, Gallo de San Pedro, Besugo, Pagel
• Salt-baked coastal fish Sea bass Pescado de costa a la sal Lubina
• Oven-baked coastal fish Sea bass, Red bream, Axillary sea bream Pescado de costa al horno Lubina, Besugo, Pagel
• Tuna tataki Tataki de atún
  22,00€

RICES (LUNCHTIME)

• Soupy rice (minimum 2 people) Minimum preparation time: 40 minutes. Arroz caldoso
  22,00€
• Rice with small langoustines and cuttlefish (minimum 2 people) Minimum preparation time: 40 minutes. Arroz de cigalitas con sepia
  22,00€
• Rice with Palamós prawns (minimum 2 people) Minimum preparation time: 40 minutes. Arroz de gambas de Palamós
  29,00€
• Rice with national blue lobster (minimum 2 people) Minimum preparation time: 40 minutes. Arroz de bogavante nacional
  40,00€
• Rice with monkfish and leeks (minimum 2 people) Minimum preparation time: 40 minutes. Arroz de rape con puerros
  22,00€
• Creamy rice with velvet crab (minimum 2 people) Minimum preparation time: 40 minutes. Arroz meloso de nécora
  25,00€
• Rice with baby cuttlefish (minimum 2 people) Minimum preparation time: 40 minutes. Arroz de sepionet
  22,00€
• Noodles with vegetables and clams (minimum 2 people) Minimum preparation time: 40 minutes. Fideos con verduritas y almejas
  22,00€
• Fideuá (minimum 2 people) Minimum preparation time: 40 minutes.
  17,50€
• Seafood paella (minimum 2 people) Minimum preparation time: 40 minutes. Paella de marisco
  22,00€

DESSERTS

• Rum-soaked cake Borracho
  7,00€
• Swiss roll with cream and melted chocolate Brazo de gitano con nata y chocolate fundido
  7,00€
• Llavaneres pastry Coca de Llavaneras
  7,00€
• Chocolate lava cake Coulant de chocolate
  7,00€
• Chocolate lava cake with ice cream Coulant de chocolate con helado
  8,00€
• Seasonal fruit Melon, Pineapple, Grapes, Orange, Watermelon
  6,00€
• Ice cream (1 scoop) Vanilla, Chocolate, Lemon, Raspberry, Hazelnut, Ferrero Rocher, etc.
  3,90€
• Ice cream (2 scoops) Vanilla, Chocolate, Lemon, Raspberry, Hazelnut, Ferrero Rocher, etc.
  6,50€
• Cheesecake
  7,00€
• Homemade truffles
  7,00€
• Tiramisu
  7,00€
• Xuxos (1 piece)
  4,75€
• Xuxos (2 pieces)
  7,00€

WHITE WINE

• ANFORA DEL MAR MALVASÍA Single-varietal Malvasía wine aged for 400 days in a clay amphora beneath the sea off Tarragona. Underwater conditions—humidity, pressure, and the movement of marine currents—have imparted extraordinary sensations to the wine. We discover a creamier texture on the palate and subtly saline aromas that harmoniously veil the more floral side of this native variety.
  120,00€
• CALCARI XAREL·LO
  22,00€
• CAN MATONS PANSA BLANCA
  24,00€
• CASTELL ROIG XAREL·LO
  21,00€
• CASTELL TALLAT MACABEO
  32,00€
• COLLECTION
  24,00€
• CONDE SIRUELA VERDEJO
  18,00€
• DAVILA ALBARIÑO
  25,00€
• ERMITA D'ESPIELLS BLANC FLOR, PENEDES
  21,00€
• GESSAMI
  24,00€
• JOSE PARIENTE VERDEJO
  24,00€
• L'ENCÍS GARNATXA BLANCA - SAUVIGNON BLANC
  22,00€
• LEGARIS SOBRE LIAS RUEDA, VERDEJO
  22,00€
• LOMA DEL PICÓN GODELLO
  21,00€
• LOUIS LATOUR CHABLIS
  37,00€
• LOUIS LATOUR CHARDONNAY
  24,00€
• MAR & CEL BLANC DE BLANCS, PENEDES
  18,00€
• MAR DE FRADES
  28,00€
• MINIUS
  20,00€
• MORLANDA PRIORAT
  25,00€
• MUSTILLANT AGUJA
  20,00€
• PANSA BLANCA RAVENTÓS ALELLA ECO
  20,00€
• PAZO PONDAL
  29,00€
• PAZO SAN MAURO ALBARIÑO
  27,00€
• REMIREZ DE GANUZA
  52,00€

RED WINE

• ÀRID PRIORAT
  24,00€
• BRUNUS
  25,50€
• CRUZ DE ALBA RIBERA DEL DUERO
  25,00€
• EL PISPA MONTSANT
  21,00€
• EBANO RIBERA DEL DUERO
  22,00€
• FINCA ESPOLLA PERELADA
  27,00€
• FINCA MALAVEÏNA PERELADA
  33,00€
• LUIS CAÑAS RIOJA
  23,00€
• OMBRA MONTSANT
  22,00€
• PAGO DE LOS CAPELLANES (crianza) RIBERA DEL DUERO
  39,00€
• PAGO DE LOS CAPELLANES (reserve) RIBERA DEL DUERO
  56,00€
• REMIREZ DE GANUZA RIOJA
  70,00€
• ROURE
  20,00€
• TIERRAS DE CAIR RIBERA DEL DUERO
  70,00€
• VIÑA SALCEDA RIOJA
  18,00€

ROSÉ WINE

• AURORA
  24,00€
• BY.OTT
  35,00€
• MART
  24,00€
• MUSTILLANT
  20,00€

CAVA

• ARS COLLECTA CODORNIU BLANCS DE BLANCS
  29,00€
• ARS COLLECTA - GRAND ROSE CODORNIU
  29,00€
• GRAMONA III LUSTROS
  45,00€
• GRAMONA IMPERIAL
  36,00€
• GRAN JUVE CAMPS
  42,00€
• JUVE CAMPS - MILESIME
  36,00€
• JUVE CAMPS RESERVA GRAN FAMILIA
  29,00€
• KRIPTA AMFORA
  80,00€
• KRIPTA RESERVA
  36,00€
• MARTINEZ ROSADO
  25,00€
• PARXET BRUT RESERVA
  24,00€
• ROVELLATS
  26,00€

CHAMPAGNE

• BOLLINGER
  75,00€
• TAITTINGER
  85,00€
• MÖET & CHANDON
  65,00€