Tropical Hearth

Drinks

• Hot Agua Dulce Traditional drink made with unrefined cane sugar.
• Cas Fruit Juice Refreshing beverage made with cas fruit.
• Papaya Smoothie Made with fresh papaya and milk.
• Passion Fruit Juice Refreshing natural passion fruit drink.

Desserts

• Tres Leches Cake Desserts Soft sponge cake soaked in a blend of three kinds of milk.
• Rice Pudding Desserts Traditional dessert with cinnamon and condensed milk.
• Coconut Flan Desserts Creamy flan with natural coconut flavor.
• 
  Homemade Vanilla Ice Cream Desserts Ice cream made with natural ingredients.

Main Courses

• Traditional Chicken Rice Main Courses Seasoned rice with chicken, fresh vegetables, and spices.
• Garlic Fish Main Courses Fresh fish fillet cooked with garlic and aromatic herbs.
• Traditional Beef Stew Main Courses Traditional beef broth with fresh vegetables.
• Chicken in Caribbean Sauce Main Courses Chicken breast served with a mild coconut and spice sauce.

Appetizers

• Patacones with Refried Beans Appetizers Crispy green plantain slices served with homemade refried beans.
• Tropical Salad Appetizers A mix of lettuce, pineapple, mango, and citrus dressing.
• Chorreadas with Sour Cream Appetizers Sweet corn pancakes served with fresh sour cream.
• Black Bean Soup Appetizers Traditional black bean soup with egg and cilantro.